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Champagne - Personalize your gifts



"Receiving a gift such as Champagne is one of the unforgettable moments of life"

in the best way to celebrate special occasions, weddings, birthdays, business meetings, etc.., And Costarossa Champagne H. BLIN provide its customers a service for personalized bottles of Champagne completely decorated by hand.
You can choose the image and text to be painted on the glass, based on your needs, and you can choose which product to personalize from our blend available.

The demand for personalization can be done by contacting us directly (www.costarossa.com) or through our authorized dealers who will help and guide you in choosing the most suitable to your Champagne gift.

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Call 2011

It 'campaign began to promote Calling Angels .
On line you can see the first shots of the 2011 collection . Here's an example of
called angels in gold and here's an example of the communication called angels in silver . What is Call

Angels?

The necklace with pendant Call Angels is a unique piece made either in gold or silver, with moving about inside a xylophone produces a sweet sound and is suitable as a gift to a pregnant woman. The Angels Call
pendant is worn around the neck with a chain that can be gold, silver or rubber. Expectant mothers prefer the latter because the material may push the Angels Pendant Call to the height of the belly, where tradition must always be in contact with the baby and As the belly grows, the necklace is in turn shortened. The gentle tinkling
that is caused by the Angels Call Pendant calm the baby in the womb and is the first contact "noise" between mother and son.

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Blin Champagne - Champagne gold and diamond pendant


Roberto Coin surprised once again with his wealthy clients create a unique and especially valuable: we are talking about the pendant from the collection Champagne Celebration.
The pendant comes with a great brilliance, especially given the abundance of precious stones.
It starts from a base characterized by a mix of yellow and white gold 18 carat, which alternates in a harmonious way to particular covered with enamel. The underside of the cap as before cited, is studded with diamonds of various sizes for a total of 0.65 carats.
The total weight of the pendant is 6.10 grams, and its reference is ADR128CL0370. To purchase needed
€ 2,705, while for other information just visit the website shop.robertocoin.com

Source: GoLook.it

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Champagne - champagne gold and diamonds Port


Roberto Coin, considered one of the most popular brands of jewelry world, presents this work his luxurious able to attract the attention of the most demanding. We are talking about
Wice, a valuable port Champagne suitable for display in the halls of high class, made entirely of 18 carat yellow gold with a total weight of 6.10 kg.
To make it even more valuable and unique work, however, we think about 11.79 carats of colorless diamonds, set in all the body, giving the whole a remarkable brilliance.
addition to the exclusivity of this accessory, what is amazing is the price, the precious port Champagne Roberto Coin Wice, in fact, is sold for over € 129 000. His reference is

AD555SL1591 for more information and to purchase just visit shop.robertocoin.com

Source: GoLook.it

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Champaign - Blin event a great success of the March 4, 2011 LCR Honda


Grande Champagne H. BLIN successful event organized by the LCR Honda, at the Casino di Venezia, in During the presentation of the new bike in 2011.

To see some pics advice you all to visit:


WWW.COSTAROSSA.COM

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Champaign - Blin and Team Honda LCR Venice


Champagne H. BLIN was a sponsor of the event that the Honda LCR Team Toni Elias has presented a unique evening organized at the Casino of Venice during the carnival, dressed up with festive dances, music and traditional Venetian masks. And of course there were the ladies of the '700 nor the Playboy bunnies.
In Venice, the LCR has exposed some of the bikes that raced over the years with the colors of the team from Lucio Cecchinello, including the Honda RC212V that Elias MotoGP world championship will drive in 2011.

www.costarossa.com soon be published on the website photos of the evening.

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Champagne - 6 reasons to buy


Champagne is a drink and most appreciated all over the world. The more expensive products derived from the assembly of only grapes of great vintages. We can say that drinking champagne makes you distinguish.

Here are 6 reasons to buy a Champagne

1. Drinking Champagne really helps to give prosperity and power.

2. Drinking Champagne is extremely healthy because it is a 100% natural.

3. Drinking Champagne is good for the line because it provides the body with fewer calories than most other alcoholic beverages.

4. Drinking Champagne is exciting, do not drink more than other bubbles.

5. Toast to a major event is the most extraordinary and unique uncorking a bottle of Champagne.

6. Giving a bottle of Champagne makes you forever and always do a very good figure.

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Champagne Champagne - BLIN is on March


the March issue of Playboy magazine has published the advertisement of the Maison Champagne H. Blin. The propaganda is on page 47.

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Champagne PLAYBOY - BEST WISHES TO ALL WOMEN


On the occasion of the Feast of the Woman, we give you this poem written by Mother Teresa of Calcutta. Best wishes from BLIN.


Women

Keep in mind that the skin makes wrinkles, hair becomes white
,
the days turn into years.

But what is important not to change;
your strength and your conviction does not have age.
Your spirit is the glue of any spider.

Behind every finish line there is `a line of departure.
Behind every success there is `a` another disappointment.

long as you're alive, feel alive.
If you miss that which you were doing, go do it. Do not live

yellowed photos ... even if you insist they expect dropouts.

not let it rust the iron in which there is `you.
Make sure that instead of compassion, take you over. When

because of the years
you can not run, walk fast.
When you can not walk fast, walk.
When you can not walk, use the stick.
Pero `Never hold!

- Mother Teresa of Calcutta -

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Champagne - Valeria Marini inaugurated between Star Champagne Room Table and Chair


Champagne cup-shaped Table and Chair with backrest Seduction sheathed in leopard bustier, are just two of many pieces of furniture designed by Valeria Marini its Star Room. That opened with a presentation, dedicated to burlesque happenings, lines Diamonds Valeria Marini.

media space on three levels with five windows opening on Viale Isonzo 22: the new area of \u200b\u200bfashion. Completely innovative logic structure that is both showroom and expression around the world signed by Valeria Marini. So clothing, accessories, shoes, handbags jewelry and swimwear.

Ample space is dedicated all'underwear course, hot passion of the designer. While the scent Seductions joins the newly formed line of the same name and body care.

The same furniture in a profusion of lace on the walls, luscious red velvet curtains, sofas and couches spotted round boudoir in the collection 'VM Valeria Marini Home Collection', the result of the leader with cabinet supplies since 1926


Source: Style & Fashion

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Champagne Seduction - March 8 VIVA WOMEN




Viva women, queens of life, nectar and delicious delirium of love and no one can do without. Are you for us men, the most beautiful part of our existence.

Thank you for giving life.

to you suggesting I turn men to spend this day with joy in the woman he loved. Sealed this party and giving it a joy just uncorking Champagne Rosé.

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Champagne - Champagne


The month of March brings with it a special occasion: Father's Day. For this special day we offer as a gift more attention and affection for your father. We recommend something different to the usual gifts OTHER MEMBER STATES. Take your dad really happy giving him a good dinner made of things not sought and particular dimaneticate to wash it all down with a couple of bottles of Chamnpagne, we propose for dinner and a Blanc de Blancs for dinner after a vintage 2002. The Vintage

stappatelo to toast to all the wonderful things you learned from your dad!

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Father's Day - Bottler: The door designed for yachts




Bottler Each is unique, handmade by highly skilled craftsmen Netherlands, with a clockwork precision.

Bottler is an exclusive Champagne wine gadget, designed by a famous Dutch interior yacht designer.

designer was inspired by Gerolamo Cardano: the doctor, Italian philosopher and mathematician, who in 1537 developed the gimbals, a mechanism to keep the compass steady despite the movement of ships.

This extraordinary champagne yacht port is available in three different metals (brass, nickel plated and gold) to match all types of interiors.


Source: Bubbles Divine

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Champagne Champagne - Remy Cointreau soon say goodbye to champagne


(AGI) - Rome, 1 March - Remy Cointreau would be a step away from the sale of its division of champagne. According to rumors, the press, the French company's spirits and wines have started exclusive negotiations with the Epi Group - Societe Europeenne de Participations Industrielles for the sale of the division that includes the sale of brand Piper-Heidsieck and Charles Heidsieck. On the Paris stock exchange
aizoni Remy are recording a rise of more than three percentage points.

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Champaign - Blin and LCR Honda Moto GP


The effervescent PLAYBOY partnered with Italy in 2010 Champagne H. BLIN has allowed to also be sponsoring the evening presentation of the new Honda 2011 (Moto GP) LCR, which will be held this weekend.

soon be published on our website www.costarossa.com photos of the event.

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Champagne - The difference between Prosecco, Sparkling Wine and Champagne Champagne


What is the difference between Prosecco, Spumante (Charmat) and Champagne?

answer to this question in a very simple and concise, we can say that the bubbles are formed naturally in the same way, but change the container in which fermentation takes place and time where the yeast remains in contact with the wine.

For sparkling wine Prosecco and alucini types sparkling wine using the Charmat method, while the Champagne, the Champagne method and both methods of sparkling wine is from the raw material, namely wine. In the case of Prosecco, for example, the grape used is Glera, while using the Champagne grapes Pinot (Pinot Noir and Pinot Meunier) and Chardonnay.

For Prosecco, Prosecco is made in quiet stainless steel autoclaves with sugar and yeast. Once the temperature reaches 20 ° attack the yeast and sugar bubbles and produce alcohol (fermentation). After about a month becomes the Prosecco sparkling wine yeasts that have completed their work are removed (filtration) and Prosecco is bottled.

for champagne instead, the wine is bottled with sugar and yeast. The bottle is corked and left to ferment for lying about two years during which it is slowly rotated (remuage). Yeasts are brought into the neck of the bottle and disposed of expelling the frozen and ice cube that contains them (dégorgement) is added to the liqueur d'expedition (the personal touch winemaker) and then the champagne is ready.

The merits of Prosecco are therefore youthfulness, freshness and fragrance of fruit and flowers, while those of Champagne are the complexity and the typical smell of yeast. Prosecco is easier to drink and to understand. It is not to be an expert connoisseur to enjoy a glass of Prosecco because it is more easy and less challenging, in fact, is not considered a sipping wine but to drink happily in the company.

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- More than 1 million euros per hectare.


"The champagne is fast regaining its traditional growth rate, an increase in sales volume of 2% per year" says Paul Francois Vranken, CEO of Vranken Pommery. "At this rate we should quickly reach the limits of vineyard production, amounting to 360 million bottles a year, if the weather will be good."
In addition, for 2015 is expected to expand Champagne appellation, but the new vineyards begin to produce until 2020. Meanwhile, the champagne House are preparing to fight to recover by buying acres of vineyards, from other crops or Maisons. For those companies that still have a great purchasing power could be a solution, while Tenedos into account the high investment to bear. Today, an acre in Champagne is worth over 1 million Euro. To retrieve
contracts for the supply of grapes, some houses could be tempted to get their hands on brands for sale. LVMH, in fact, is trying to acquire the Remy-Cointreau Group Champagne (Piper Heidsieck and Charles), the Group Lanson BCC is in the running to buy "acres" despite having contracted over the years a very high debt.
awaiting recovery contracts for the supply of grapes, the number one sector, LVMH (Moet & Chandon, Veuve Cliquot, Dom Perignon ...), prefer to limit their production of grapes only for its own brands. The Group has decided to clean up its portfolio by selling the brand C. Montaudon Avize. Given the shortage of
next product, all the companies in Champagne in 2011 will be forced to raise their selling prices. Vranken Pommery, for example, has already decided to increase about 4%. "We had reduced our prices before the crisis, our price increase for 2011 will be around around 3% ", says Jean-Pierre Cointreau, CEO of Champagne Gosset.

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Champagne - Vignerons Negociants and prepare for the shortage of grapes.


The Champagne has been too cautious during the crisis? " We're back in a situation of scarcity, says Frederic Rouzard, owner of Roederer. risk creating a problem in the supply of grapes. " In relation to the crisis which has hit sales of Champagne for two years, wineries and Maisons of Champagne have agreed to limit the area of \u200b\u200b33,000 hectares of vineyards. On the eve the 2009 vintage, after tough negotiations, the actors of champagne had agreed to produce 277 million bottles, representing a 30% lower than 2008.
last year agreed to a production of just 301 million bottles. These choices were dictated by the fact that all players in the Champagne had been considered a very slow exit from the crisis.
The decision allowed the one hand, to improve the stock of champagne in the cellars, without considering the large and unexpected increase in consumption in Asian countries that, if the situation does not change, will produce a shortage of bottles of Champagne. This is because, in these last two years, because the global economic crisis that has slashed consumption, all the house of Champagne have produced much less.
Therefore, this year will begin a period shortage of champagne, because normally the first to market a bottle must pass at least two years (minimum period necessary and to allow the fermentation of wine).

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Champagne - 8.9% in 2010. But all will be rosy?


In December 2010 have been mailed worldwide 46.2 million bottles, down from the same month in 2009 (-5.2%) and an increase over the same month in 2006, a period in which they were recorded exports amounted to 44.2 million bottles.

During the twelve months of 2010, sales of Champagne have reached 319.5 million bottles, representing a sales volume increase of +8.9% on the year 2009 and a decrease 0.7% over 2006 (321.8 million bottles).

In France, sales are increasing in volume by 2.3% (or 185 million bottles), the second highest peak in sales during the years after 2007 (187.9 million acres).

Exports increased by 19.5%, equivalent to 134.5 million bottles (compared with 112.6 million bottles in 2009), this increase will be in:
- +14.1%
EU - Countries third +28.7%
However, these figures are still below the 2006 level, a period in which they were exported 140.7 million bottles. The market share in export volume in 2010 stood at 42.1% of total Champagne bottles processed, compared with 38.4% in 2009.

The Vignerons are consolidating their position in foreign markets so that, for example, in the EU have had an increase in sales volume by 12.5% \u200b\u200band 22.8% in third countries, reaching an annual consumption of 6 , 3 million bottles (+15.6% compared to 2009). The Maison

exports have increased by 19.7% of exports (+13.5% and +29.7% in the EU in third countries) with 116 million bottles. Cooperatives have shipped 12.2 million bottles outside France (+19.6%), of which 8.7 million to the EU (+19.7%) and 3.5 million bottles in third countries ( +19.1%).

Having read the above analysis we infer that the situation of the Champagne market is going to stabilize. However, the data presented do not consider a fundamental fact in order to understand whether the situation of the global economic crisis has had an improvement. We must not, therefore, restored by focusing our attention only on volumes. In fact, this important fact of which I speak is the average selling price of all bottles of Champagne executed in 2010. According to data from CIVC there was a decline in the price mix of 2% in the European and an increase ranging between 2% and 4% in Third Countries.

Based on the above, I leave to you the views of the case.


Sales Total (after tax) is more than 4 billion euros.


Economic Observatory - February 7, 2011

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Champagne - Champagne collection


generlmente Champagne is tied to the holidays, but it is important to know that could be much more than a drink from a unique opportunity. And 'well-known fact that there are many admirers in the world of this nectar that, for collectors, are willing to spend large sums of money to buy the most valuable bottles. This thing is also seen as an investment.

To better understand the concept, we report here some examples:

In 2005, a bottle of Cristal Brut 1900 was purchased for an incredible price of $ 17,625. A bottle of Krug Clos du Mesnil 1995, was bought at a price more "affordable" $ 750.

You need to understand that the price of the bottles is determined by several factors, not strictly related to the mark, but for example from the vineyard or region of Champagne, from the collection. If you want to buy champagne for collectors pay close attention to these aspects.

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Champagne - Celebrate with Champagne Champagne


When we have something to celebrate with champagne that we ask is to stop time, the association bubbly / happy moments is practically automatic. Similarly, sipping champagne back Back then, while the first sip it stings the tongue smile thinking about the why and wherefore of toast.

Good Champagne for everyone.

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- The counter party


In the photo next to the bar carved in ice by a Swiss artist, created on the occasion of the birthday party organized by Ms. Allegra Gucci February 5 last, in a prestigious hotel in St. Moritz .

If you want to see more photos of the bar I suggest you visit the website:

WWW.COSTAROSSA.COM